Natural spring water,

chemical analysis:

Nutrition Facts

HCO 3 …………………………… 100

Na …………………………………. 44

CL …………………………………. 21

Ca …………………………………. 16

SO 4 ………………………………. 7,3

Mg ………………………………… 5,4

K …………………………………… 3.9

NO 3 ……………………………… 0,1

Zn …………………………………. 0

Pb …………………………………. 0

As …………………………………. 0

Cu …………………………………. 0

Fluoride ions contents ….. 0.48ppm

Mineral salts contents …… 174ppm

PH …………………………………. 8.2

Water helps nearly every part of the human body function.

Considering that our body is almost two-thirds water, understanding water’s important role in the body can be a benefit to your health!

– Helps to convert food into energy

– Helps body absorb nutrients

– Protects and cushions vital organ

– Carries nutrients and oxygen to all cells in the body

– Regulates body temperature

– Water is required for expiration

– Moistens oxygen for breathing

– Removes waste

– Cushions joints

– Brain is 75% water

– Bones are 22% water

– Muscles are 75% water

– Blood is 92% water

  We meet the strictest governmental norms and stringent quality control standards of the Ministry of the Environment and the Ministry of Agriculture, Fisheries and Food of Quebec.

Water

It’s the genesis and essence of all Life. Each of us needs anywhere from 2-4 litres – or 8 private label bottles – of water a day. Times that by 7, then 52 and that’s the equivalent of almost 3000 bottles per person, per year. We use ozonation techniques to properly disinfect the water bottle and its cap. The process consists of adding a small amount of ozone to the water. Within a few hours after the ozone is added, it naturally transforms itself into the same oxygen that we breathe. Therefore, ozonation leaves no residue in the water.

The cap’s flange underneath prevent s air from entering the bottle or any water from leaking out.